Heirloom Tomato Tikka Masala Sauce For Every Day
Make the most popular Indian restaurant dish any night of the week. Award-Winning Masala Heirloom Tomato Soup makes it easy. Serve over rice with chickpeas, yogurt- marinated chicken, or cooked veggies.
Combine soup and coconut milk in a large saucepan and bring to boil over medium-high heat. Lower heat and simmer about 15-20 min. Add chopped fresh cilantro and serve over rice, chicken, or cooked vegetables.
1 jarMasala Heirloom Tomato Soup (24oz)
1 cupcoconut milk
1/4 cupchopped fresh cilantro