Return to Recipes

Heirloom Tomato Mac and Cheese

Category:

quick and easy vegan vegetarian
5 active mins
Serves 10
Vegetarian

Heirloom Tomato Mac and Cheese delivers creamy comfort with a bold tomato-forward twist. It comes together in minutes and holds strong through service—ideal for high-volume operations. Want variety? Swap Tomato Bliss flavors—Balsamic Roasted, Masala, or Moroccan—to create distinct menu variations without adding complexity to prep.

  • Step 1

    Heat soup in a 4-qt sauce pan over medium heat until simmering. 

  • Step 2

    Pour in pasta and cook until tender, stirring occasionally.

  • Step 3

    Stir in cheese, cover and let stand until sauce is thickened about 5 minutes.

Ingredient list

  • 48 oz
    Tomato Bliss
  • 1 lb
    small or medium shell pasta
  • 16 oz
    sharp dairy or vegan cheddar, freshly grated
  • 4 oz
    cream cheese or goat cheese, softened