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Tangy and tasty. This versatile condiment brings bright flavor to grilled fish or cut up veggies. Or try as a drizzle on fish tacos, burgers, a grain bowl or salad. Add 1/4 c. green olives or cornichons to make it a remoulade. Or hot sauce to give it a kick.
Step 1
Combine ingredients to desired thickness and serve. Refrigerate for up to a week.
Ingredient list
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1 cupTomato Bliss
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1 cupmayonnaise
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2 Tbspsour cream (optional)
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1/2 cupchopped green olives (optional)
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3 Tbsphot sauce (optional)