Tomato Bliss Cauliflower
Category:Oven-Roasted Heirloom Tomatoes Vegetarian
Make a batch of Roasted Caulifower with Oven-Roasted Heirloom Tomatoes on Sunday and enjoy this savory and healthy dish all week.
Preheat oven to 400 degrees. Toss cauliflower and garbanzo beans with 3 tablespoons of liquid from jar of Roasted Heirloom Tomatoes and spread on baking pan lined with parchment paper or aluminum foil.
Roast cauliflower and garbanzo beans for 20-25 minutes until the cauliflower is golden brown.
Combine the roasted cauliflower and garbanzo beans with Oven-Roasted Heirloom Tomatoes.
Sprinkle with parmesan cheese, if using, and salt and pepper to taste. Serve warm or at room temperature.
1 lb.cauliflower florets
15 oz.can garbanzo beans, drained and rinsed
116 oz jar Oven-Roasted Heirloom Tomatoes
1/4 cupgrated parmesan cheese (optional)
salt and pepper, to taste