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    Quick Weeknight Vegetarian Bolognese

    Quick Weeknight Vegetarian Bolognese-Tomato Bliss

    Thanks to Heather Johnston, no flavor was sacrificed in this recipe which gets dinner on the table in no time. Plus you'll have leftovers for lunch.

    Oven-Roasted Heirloom Tomatoes give this sauce incredible sweet flavor add them at the end, so as not to cook all that yumminess away.


    NOTE: Sauce can be made in advance to keep in the refrigerator, or can be frozen for up to 3 months. You can substitute ground beef, chicken, or turkey for the Quorn crumbles. Or, try substituting spaghetti squash for the actual spaghetti.

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