Heirloom tomatoes have exceptional flavor and come from seeds that have been handed down through generations. There are over 5,000 types of heirloom tomatoes, most of which are at the risk of extinction. Commercial tomatoes are hybridized tomatoes which means that flavor has been traded for another quality like thick skin or uniform shape and size.
Rainbow Variatals of Roasted Heirloom Tomatoes, Filtered Water, Onion, Apple Cider Vinegar, Extra Virign Olive Oil, Jalapenos, Garlic, Cumin, Paprika, Kosher Salt, Ground Corriander, Cracked Black Pepper, Oregano.
This is the ultimate flexible dish. Our Roasted Heirloom Tomatoes do triple-duty here: the tomatoes bring umami flavor; the liquid from the jar works perfectly in place of olive oil and vinegar; and the flavor punch means there's no need for additional salt and pepper. Substitute mushrooms for the cheese and the dish is Whole-30 compliant. Substitute mushrooms for the fish and you have a comforting vegetarian entree.
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